Our Freshly Cooked Homemade Bar Meals

Please Note:- A 10% Service Charge will be applied to all Tables. The Minimum Card Payment we accept is £15.00.

 

Fish & Chips - £12.95

Freshly Battered North Sea Haddock. Served with Garden Peas and Hand Cut Chips.

Steak Pie & Chips - £12.95

Prime Scottish Beef in Chefs Gravy topped with a Puff Pasty Lid. Served with Garden Peas and Hand Cut Chips.

Chicken Breast - £12.95

Grilled Chicken Breast with a Traditional Gravy. Served with Garden Peas and Hand Cut Chips.

Venison Curry - £14.95

Braised Venison Curry made with Indian Spices. Served with Spicy Rice and Naan Bread.

Vegetarian Curry - £14.95

Five Bean Curry made with Indian Spices. Served with Spicy Rice and Naan Bread.

Hunters Chicken - £14.95

Chicken Breast topped with BBQ Sauce, Bacon and Melted Cheese. Served with Garden Peas and Hand Cut Chips.

Gammon Steak - £14.95

Tasty Gammon Steak accompanied with Fried Egg and a Slice of Pineapple. Served with Garden Peas, 3 Onion Rings and Hand Cut Chips.

Bar Desserts

Warm Apple Pie £7.95

Warm Apple Pie served with Vanilla Ice Cream, Custard or Dairy Cream.

Sticky Toffee Pudding - £7.95

Warm Sticky Toffee Pudding napped with Caramel Sauce served with Vanilla Ice Cream, Custard or Dairy Cream.

Chocolate Gateux - £7.95

Warm Rich Chocolate Pudding napped with Chocolate Sauce served with Vanilla Ice Cream, Custard or Dairy Cream.

Banana Split - £9.95

Sliced Banana, Cream and Ice Cream all topped with Caramel Sauce.